Diet Coke and Cellphones will Kill you. Tofu is DEADLY.....
That’s
according to American-born health professional and author Daniel Reid,
who is currently in Bali holding detoxification programs with
his Taiwanese wife Snow, a healer, at The Balé luxury boutique hotel in
the upmarket Nusa Dua area. The Australia-based 58-year-old, whose
childhood was spent in Africa and has spent most of his life in Asia,
is a passionate believer in the concept of “you are what you eat” and
urges people to fast to eliminate toxins and restore themselves to
optimal health.
Reid, who has just published his latest book, The Tao of Detox, spoke this week to The Bali Times’ Managing Editor, William J. Furney
Researchers
are now pointing to diet as one of the leading causes of cancer. Just
what is it that people are eating that’s killing them?
Well,
it’s not actually the food per se; it’s what happens in your body. It
accumulates acid waste – when you digest and metabolize it. Because
we’re eating the wrong kind of food and not eliminating properly, you
get a buildup of acid waste. The basic cause of cancer was discovered
in 1931. Dr. Otto Warburg, a German scientist – he got the Nobel prize
for medicine – he found out that everything that causes cancer, without
exception, has two basic conditions: there’s too much acid in the
tissue and there’s not enough oxygen. We all know what happens with the
waste product of breathing and respiration: you burn the oxygen leave
the carbon dioxide, and when you metabolize, you burn sugar, you burn
protein, fat. What’s the waste product? It’s acid. It’s so simple. It’s
simple science.
So when you eat food that produces
far too much acid – sugar, dairy products, and any kind of chemical:
preservatives, pesticides, food additives, food coloring,
pharmaceutical drugs, aspartame, synthetic this, synthetic that, any
chemical – it produces a tremendous amount of acid.
If
you put that together with what Dr. Warburg discovered, and got a Nobel
prize for medicine for, it’s very obvious the way we eat today, we’re
producing a lot of acid waste in our bodies and we’re not getting
enough oxygen, especially with pollution.
So why don’t people know what they should eat to be healthy?
Because
they’re not told. In fact, they’re told the total opposite – it’s
advertising. I [still do] blame the manufacturing companies, obviously.
But if you set people free to make money they’ll do anything they can
to make money – they’ll sell you arsenic if you’re willing to pay for
it.
I do in a way blame the irresponsibility of the
manufacturers. Government agencies don’t protect people; they protect
corporations.
I finally, in the end, blame the
individual. It’s like when you go to court for breaking the law and the
judge says ignorance is no excuse when you say you didn’t know it was
against the law.
The basic problem: why now, instead
of one in 100 people getting cancer, in 1913, one in three gets it. How
many trillions of dollars [have been spent] on the war on cancer and it
just keeps getting worse. None of the cures they have [work].
Chemotherapy – please! There’s nothing more poisonous or acid-forming
than chemotherapy, which is exactly contributing to the main cause of
cancer.
So if a doctor says to a cancer patient they’ve got to have a course of chemotherapy, what are the alternatives?
Oh,
God! I can tell you a dozen alternatives, and the first one is detox.
The alternatives are very simple: first of all, inform yourself. The
basic cause of cancer – and, in toxicity, cancer is the final stage,
and what’s happening basically is your tissues are fermenting, rapid
growth of cells, tumors forming; it’s fermentation. I mean, how does it
work? Fermenting beer, wine, yoghurt, cheese. You ask anyone who makes
these things: What do you do? You close the container so no air gets
in, no oxygen. Number two: you need an acid environment. Then it’ll
ferment.
So what’s happening in the tissues of cancer
is you’ve got so much acid and a total lack of oxygen that the tissues
ferment and that’s cancer.
Do you know of documented cases of cancer suffers having shunned chemotherapy in favor of detoxification and been cured?
Absolutely.
So if that’s the way to go, why isn’t everyone doing it?
I’ll
tell you why. The statistics show – and it’s absolutely 100 percent
true, and I say this in all my books – people who get cancer and do
absolutely nothing about it, including not changing their diet –
smokers don’t quit smoking; drinkers don’t stop drinking; people who
eat sugar and meat and don’t stop that – live longer than those who go
to the doctor and take the mainstream treatment, which increases the
basic underlying cause. Temporarily it works because it kills cancer
but it kills the liver and everything else, too. So when you stop
you’re in even worse condition.
Now why don’t people do this (detoxification)?
People
are scared [to death] by their doctors. They go to their doctor and he
says: You are going to die next month unless you come in tomorrow.
What do you make of the alarming rise in obesity in countries like the United States, Britain and Australia?
They’re
starving. They’re starving. The fat people are starving. Now figure
that one out. You want to know what I mean by starving?
They’re not getting the proper nutrients.
Exactly.
Your brain has an appetite-control center. You’re hungry not when
you’ve run out of food – you can go 60 days without eating – but when
your body needs certain nutrients: you’re out of protein; you’re out of
vitamins, minerals. So you’re hungry and you start eating. But if you
eat food that has no nutrition – junk food: chips, white bread, all
these packaged things, cookies, blah, blah, blah – you will keep eating
and even though you’ve had a massive amount of food – you watch these
people eat and say: How did you fit all that in your stomach and you’re
huge – but the brain is saying: Hey, I haven’t gotten my basic
nutrients, so keep eating.
You claim that food giants
can more or less do what they want, even if their products are harmful
to human health. But if that’s the case, how can they get away with it?
Surely the public is protected by the various government agencies.
The
health authorities protect them (the food giants). The most corrupt
organization in the American government is the FDA (Food and Drug
Administration). Now they decide what food and drugs you’re allowed to
consume or be prescribed. They let things like aspartame go on the
market, which is what they put in Diet Coke. It’s a deadly poison. It
causes brain cancer.
But people aren’t dropping dead because they’re drinking Diet Coke.
They
are, but slowly. They’re dying slowly. I know two men who died of brain
cancer. They were surfers in Australia, in the sun every day and
considered they ate healthily. It turns out both these guys were
addicted to Diet Coke, and they admitted it and said they couldn’t stop
drinking it. They were drinking eight, nine cans a day.
Ordinary
Coke has other problems: it’s nine teaspoons of white sugar for a
12-ounce bottle. Phosphoric acid is its basic agreement. Drinking
Coca-Cola is the most acid-forming thing you can possibly do. What
you’re doing is creating the fundamental underlying conditions for any
cancer.
Where do you stand on meat in the diet?
Today
I recommend that people who eat meat to only eat one kind of meat, and
that’s lamb. Pork, basically, is hard to digest and is very
acid-forming anyway, under the best of circumstances.
The
problem with meat today is the way the animal is raised – hormones,
antibiotics, steroids, and what they feed them: (ground up) dead cows.
Many
environments are polluted with emissions from vehicles, power plants
and other sources, which naturally leads to health problems, but you
see another form of pollution, one you call “invisible”: TV and radio
transmissions, microwave towers for cellphone use. Are these really
that bad?
Deadly. [Around my neck I wear a] Tesla’s, a
molecularly alerted titanium plate, which is the only product I’ve
found in my research which actually works (to change the wave pattern
of electromagnetic energy). They (www.teslas.us) make little buttons
for cellphones and computers, too.
The effect of [cellphones] is producing cancers, suppressing the immune system, nervous-system problems.
Everyone has a cellphone...
I don’t.
...apart from you, even in developing countries like this, people are addicted to them...
They’re
killing themselves. Anywhere within a meter of a cellphone you’re going
to get the same radiation, so it doesn’t matter if you’re texting, have
the phone up to your ear or are using a hands-free earpiece. Tens times
worse, by the way, in a car – because the metal frame acts as an
amplifier.
...so in five, 10 years’ time, what kind of medical-related problems do you expect to see?
You’re
going to have a massive, massive incidence of brain cancer. Guaranteed.
The cellphone companies are going to be sued, and then their position
is: Well, the government allowed it; at that time the standards were
set by the government and they’re going to point the finger at the
government, and the government is going to point the finger at the
studies that said it was okay, which were funded by industry and so
it’s going to around in circles and people are just going to die of
brain cancer. And they (cellphones) will be banned. Or they’ll make
them safe.
Moving back to diet: what do you typically eat?
I’ve
given up grains, because grains aren’t fit foods for human beings. The
test for a food being suitable for human beings is can you eat it raw.
You can’t eat raw rice, wheat – it’ll actually poison you.
Hundreds of millions of people in Indonesia and all around Southeast Asia live on white rice. It can’t be that bad.
They
have a lot of health problems – pancreatic cancer, bowel problems. When
we stopped being hunter-gatherers and nomads and settled down in
places, the only way to feed that many people was by growing grains.
But grains are inedible, unless you process them – in this case, cook
them. I’m not telling other people you can’t eat grains – you asked me
what my diet is. I discovered two years ago, after doing a big detox,
that I couldn’t eat grains anymore. They made me throw up; my body
stopped accepting them. They’re highly acid-forming, by the way.
Snow
and I eat a lot of nuts and seeds, particularly almonds and sunflower
seeds. You can’t digest them dry, so the secret to making this the best
food on the planet – it’s a seed; it can grow into a tree. Imagine what
it can do for you – is to soak them overnight in water, because
otherwise it’s got a natural preservative, which is why a seed or a nut
can sit in room temperature for 10 years and not rot. It’s not
digestible [raw]. How do you plant a seed? You plant it in the ground
and water it. It’s a living food, and is the best food in the world.
Besides that I eat vegetables, fruits and fish, lamb and organic eggs.
What about what’s called “nature’s wonder food,” tofu? It’s supposed to be extremely good for you.
Oh,
now you’ve really opened up a can of worms. Soybeans are not good for
you; they’re bad for you. It’s a myth that Chinese and Japanese used to
eat a lot of soy; they only had it in times of famine. Any soy product
today – I don’t care what it is: tofu, soybean milk – is deadly.
Deadly?
Deadly,
and I’ll tell you why. It’s got bioestrogen, a plant form of estrogen,
the female hormone. You feed it to baby boys and they grow breasts and
their genitals don’t grow, and there are thousands of them around. In
girls: breasts aged eight, getting pregnant at 10. A lot of it has to
do with a so-called health food: soy. It’s immuno-suppressive.
Drinking
soymilk every day – men, women, children – is like taking five
birth-control pills a day; that’s how much estrogen you’re getting.
So why is it pushed as this super-healthy food?
Because
it’s dirt-cheap to produce. And big corporations like MonSanto grow
hundreds of millions of acres of soy, and it’s in everything. It’s been
shown to have cancer-producing properties and it’ll kill you. It
completely messes up your endocrine system and it suppresses the
thyroid gland. Don’t eat soy.
You advocate fasting as part of your detox program. How long should you do it for?
The
ideal detox fast for cleansing your body is seven days; that’s how long
it takes your body to completely purify its own bloodstream. But
because most people don’t have the time, and because after three days
it becomes intense because of the toxins being released, you can do it
in three days, with colonic irrigation.
Fasting is the
way the body is designed to cleanse and heal itself. Primitive
societies used to have what they called a sick house. When you got sick
you were put in the sick house and you were not allowed to eat until
you got better. It’s just a natural mechanism, but today people say,
Oh, I can’t go even half a day without food, and I understand that.
However, anyone who does our program, you feel so much better after
three days and when you see what comes out of your body, it’s so
shocking.
What about alcoholic drinks? Are they a no-no?
I’m
not a purist, or a monk. I like to drink a little bit sometimes; I like
a cigar once in a while. Red wine and beer are not good, because
they’re fermented. They’re highly acid-forming. The antioxidant excuse
is just an excuse to drink red wine. There are many other antioxidants.
I recommend distilled drinks like vodka, white rum, gin. The best is
anything clear, which is the purest and easiest for your body.
What’s
your take on anti-aging, which is becoming increasingly popular with
its human growth hormones, Botox injections and the general whole-body
approach it adopts to extending lives?
There’s no such
thing as anti-aging. All you can do is slow down the aging process. All
it is is a cosmetic thing. Let me tell you about growth hormone: yes,
it’s remarkable. Seventy-five-year-old men suddenly have 20-year-old
girlfriends and the hair’s growing back. It’s US$10,000-15,000 a year
to take the shots. You stop the shots, you go right back where you were.
However,
you know what triggers growth-hormone production in your pituitary
gland? Fasting. Why do you think fasting works? It’s a self-healing
thing. Not only does it detoxify you; when you stop eating, your
pituitary gland gets a signal and out comes the growth hormone – free.
So if you fast on a regular basis, you secrete growth hormone, you
repair all the damage in your body and you’ve done anti-aging. But
people don’t want to do it that way. They want to go and have a shot in
the afternoon and then go out and have a fancy dinner at a steakhouse
that night. They don’t want to interrupt their lifestyle.
Botox
is insane – and they’ve even got the word in there, tox. It’s a
bacteria toxin and reduced to a rate that won’t outright kill you. The
way it works is it paralyzes the muscles. I tell you something,
injecting something into your face that paralyzes your muscles, a
poison, is that called anti-aging? It’ll kill you in the long run.
One
of the fundamentals of Tao is that women are sexually superior to men,
who are perceived as being the weaker of the sexes and are generally
only around to fertilize women’s eggs. Some see this apparent
inequality – where man attempts to assert his superiority – as the
ongoing battle of the sexes. Is that a fair assessment?
Correct,
especially on a sexual basis. Nature’s built that way: man provides the
seed and becomes dispensable. The woman gets pregnant, so there’s no
more sex, and during that time the man protects that cave from the
saber-toothed tigers. And then if he dies after that, or because of
sexual depletion, it doesn’t matter; the woman’s already had the
children. That’s nature.
Women are stronger by nature
because they are the ones that have to bear children, so you know,
their hormones, their immune system – they live longer than men. Nature
has built the woman in a stronger way. Whether they’re superior in any
other way – in values or morals – that’s a different issue.
In
this battle, then, are men therefore inherently misogynistic, despising
women because in the back of their minds they know women are superior?
I
think it has a lot to do with fear of women’s power and that they (men)
don’t want to take responsibility with dealing with the facts of life.
So why are women treated as second-class citizens in some countries, and why are all countries male-dominated societies?
Women
used to be in charge, and men got jealous, whatever. They’re stronger
and subdued women physically. They made them second-class citizens.
They created marriage as a way of saying: This belongs to me; this
woman belongs to me. It didn’t stop the man from having other women or
from having 10 – they all belong to me. The stronger you are, the
[richer] you are, the more women you can have, but it’s not nature’s
way.
What do you think of the way women are treated in Saudi Arabia, for example?
It’s
an extreme example of male chauvinism, of men thinking that they’re
superior; in fact, they’re not. Men have a few advantages over women,
naturally: they’re very creative, inventive. Let the women run the show
and just put the man in a hut with a bunch of tools and he’ll invent
almost anything. Men have a remarkable ability to focus the mind –
concentration. Superior to women in that respect.
The more macho the man, the greater his desire to express his dominance over women?
That’s
absolutely true. What I would say is learn to respect female energy and
respect women for what they are and respect their power and benefit
from it – especially during sex.
What three basic things would you say to someone reading this who is not feeling all that well?
- Drink alkaline water. (Bottled water is not alkaline.)
- Stop eating anything that won’t rot.
- Fast.
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Daniel Reid's guided online WebCleanse Program site is at: www.detox-cleanse.com
SOURCE: www.detoxifynow.com
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